Duck fat

Duck fat

1650
Rupture de stock
€5.00
Tax included

It is used in cooking to replace oil or butter. Ideal to prepare confits, cassoulets, beans, lentils or even omelets and pan-fried potatoes... It will give your dishes a very pleasant taste.

Weight

Ingredients : Duck fat, salt.

Meat
Duck

You might also like

Duck gizzards confit
Southwestern Specialties

Duck gizzards confit

1170
From
€12.45
All gourmets will appreciate this delicious starter. Slice the duck gizzards and arrange them on a salad. Season with raspberry vinegar.
View
Goose gizzards confit
Rupture de stock
Southwestern Specialties

Goose gizzards confit

1160
From
€9.40
After slicing the gizzards, arrange them on a bed of mixed salad, add a few slices of duck breast and season to taste.
View
Lentils with duck confit
Rupture de stock
Prepared dishes

Lentils with duck confit

From
€6.90
A very succulent dish with quality ingredients. Heat it up in a saucepan over low heat and you will share a good meal with your family.
View
Beans cooked in duck fat Beans cooked in duck fat 2
Prepared dishes

Beans cooked in duck fat

From
€6.65
Good firm beans cooked in goose fat. A delight to accompany a leg of lamb. One cannot be disappointed. 350g - 1 part / 800g - 2 parts / 2600g - 10 parts
View

Customers who bought this product also bought:

Block of duck foie gras
Southwestern Specialties

Block of duck foie gras

1580
From
€19.20
Entirely made of foie gras according to an exclusive process, this subtle blend of several foies gras has been carefully selected. Seasoned then cooked traditionally, the block retains all its flavor. 190g - 4 to 5 portions
View
Whole goose foie gras box Whole goose foie gras box 2
Southwestern Specialties

Whole goose foie gras box

From
€28.80
Our Goose foies gras are, like all our specialties, products full of traditional and local flavor. You will taste them on a slice of toast to arouse the delights of all...65g - 1 part / 130g - 2 to 3 parts / 190g - 4 to 5 parts / 400g - 6 to 8 parts
View
Cassoulet jar with duck confit
Product available with different options
Cassoulet

Cassoulet jar with duck confit

1252
From
€12.40
Cassoulet, a Chaurian speciality (the Chaurians are the inhabitants of Castelnaudary), is known worldwide and appreciated by the most demanding gourmets. Prodigious, with its aromas of duck confit and beans, this exceptional dish is an integral part of our heritage. 700g - 2 parts / 1000g - 3 parts
View
Can of duck breast confit
Rupture de stock
Southwestern Specialties

Can of duck breast confit

1307
From
€26.20
Accompany this meat, tender duck breast, with tasty seasonal vegetables and mushrooms and you will obtain a dish that is in great demand. 770g - 2 portions
View
Duck gizzards confit
Southwestern Specialties

Duck gizzards confit

1170
From
€12.45
All gourmets will appreciate this delicious starter. Slice the duck gizzards and arrange them on a salad. Season with raspberry vinegar.
View
Hare terrine with Maury wine
Southwestern Specialties

Hare terrine with Maury wine

From
€7.80
It is a speciality to answer all your desires. A harmony of game flavors and Maury wine (VDP d'Oc) that will not leave you indifferent. 180g - 4 to 5 parts
View
Beef stew
Prepared dishes

Beef stew

From
€8.15
Cooked with Corbières wine.This is the kind of family dish that deserves to be simmered for several hours and reheated the next day, it is even more appreciated.
View
Beef tripe Languedocienne...
Prepared dishes

Beef tripe Languedocienne style

From
€6.90
An ancient recipe, very common in the Southwest region. Pour the contents of the jar into a saucepan. Heat over low heat and serve with steamed potatoes, rice or mushrooms. Serve very hot. Enjoy your meal.
View
Rillettes of goose
Rupture de stock
Southwestern Specialties

Rillettes of goose

1120
From
€9.45
Delicately cooked in goose fat, the Goose paletots are carefully hand-pulled. These rillettes have a very original flavor of meat candied in the heart. A chilled rosé wine or a wine from the Pays d'Oc region will be the perfect accompaniment to this starter in any season.
View
Old fashioned sausages
Prepared dishes

Old fashioned sausages

1341
From
€12.40
Cooked with duck fat.The sausage is one of the stars of our South-West. Traditionally, it is one of the fundamental elements of our gastronomy. Succulent and unforgettable, these are the epithets that will inevitably come to mind when you taste it... 350g - 3 to 4 portions / 700g - 6 to 7 portions
View
Product added to wishlist
Product added to compare.