Turkey Galantine with Limoux sparkling wine
Let yourself be seduced by this recipe of our beautiful land. The Crémant de Limoux (AOC Crémant de Limoux) which brings a touch of the finesse of the South West. An incomparable pleasure...
190g - 4 to 5 portions
To be tasted fresh with raw vegetables (salad, tomato, cucumber...), and a knob of mayonnaise.
Ingredients : Pork belly, turkey meat 45%, fresh cream 5%, egg, Crémant de Limoux 5% nitrite salt, pepper.
You might also like